Go Back

Far Breton

Print Recipe
Cook Time 1 hr 15 mins
Course Dessert
Cuisine French
Servings 8 people

Ingredients
  

  • 1 cup pitted prunes
  • 1 cup flour
  • Pinch salt
  • 1/2 cup sugar
  • 3 cups milk
  • 4 eggs
  • Vanilla extract

Instructions
 

  • Preheat the oven at 300ยบ Fahrenheit.
  • Heat the milk in a saucepan.
  • In a bowl, mix the sugar, the flour, the salt, and the eggs.
  • Add the milk in and whisk until it's liquid.
  • Grease the pan.
  • Pour the mixture into the pan.
  • Add the prunes.
  • Bake for 1 hour and 15 minutes.
  • Enjoy!
Keyword Quick and Easy, Traditional French Recipe